Our news
Côte de Brouilly: our 2019 starter is the star of the aperitif
In early 2021, the magazine published an issue with a review of our Côte de Brouilly wine...
Terroirs of the AOC Brouilly and Côte de Brouilly: soon a premier cru?
Click here to access the article "AOC brouilly, the most extensive of the Beaujolais crus",...
News from the Biodiversity Marathon, also in Saint-Lager
The magazine of the French Water Agency reports in December 2020 on the progress of the Marathon project...
Beaujolais Nouveau renewal: Dominique Hutin talks about us
On Sunday 8 November 2020, taster Dominique Hutin talks about us in his column...
Harvesting at the end of August in this year 2020
Photography by Olivier Colas. Like every season, the grape harvest is an important time for the...
Vintage 2018: the Beaujolais crus and our 6.3.1 are in the spotlight
In its April 1, 2020 publication dealing with the 2018 vintage, Burgundy Today puts the...
Portraits of winegrowers in Côte-de-Brouilly: Dupré Goujon
In the first part of a series of portraits devoted to the winegrowers of the appellations of...
Thuries Gastronomie recommends in its tasting booklet
Thuries Gastronomie Magazine has been advising the French on food and wine pairing since the beginning of the...
Dupré Goujon: the next generation, according to Olivier Borneuf
In this article from Le Progrès, Olivier Borneuf, wine critic at Bettane et Desseauve Olivier...
Biodiversity Marathon: I will plant hedges!
The Domaine Dupré Goujon is taking part in the biodiversity marathon, together with other players in the...
Le Parisien: Sébastien breaks down preconceptions about agroforestry
At the end of 2019, the media outlet Le Parisien devoted an article to agroecology in the Beaujolais region. In this...
Sébastien shares our plans for agroforestry
As a complement to our agroecological approach, we are committed to developing a sustainable...
Le Progrès talks about our ecological corridors: trees in the vineyards
On 28 April 2019, the newspaper Le Progrès published an article about Domaine Dupré's plans...
Le Progrès tells our story: falling into the wine pot
Published on 6 July 2018, shortly after Guillaume's return to Beaujolais and just before our...